Elizabeth Street Cafe / New Orleans – French Vietnamese-style café & bakery located at the Saint Vincent Hotel, New Orleans

NOODLES • BANH MI • BOULANGERIE

Located on the beautiful Hotel Saint Vincent grounds in New Orleans’ Lower Garden District, ESC Nola is a brightly-colored neighborhood French-Vietnamese-style café and bakery with a shady garden courtyard surrounded by palm trees and indoor coffee bar. Serving morning pastries, brunch, lunch and dinner as well as takeout. Menu highlights include Ginger-Chili Oil Dumplings, Bánh Mi, Bun, Cha Ca Red Fish, Chicken and Makrut Lime Laap and more.

Daily, 11 a.m. -9 p.m.

LUNCH DINNER & PASTRIES

Mon-Sun 11 a.m. – 9 p.m.

LUNCH, DINNER
& PASTRIES

Mon-Sun 11 a.m. – 9 p.m.

HAPPY HOUR

Sun – Thur, 3 p.m. – 6 p.m.

Half off all apps & Bánh mì
$2 off Beer, Wine, and Cocktails

BRUNCH

Fri-Sun 8am-3pm

HAPPY HOUR

Sun – Thur, 3pm-6pm
Half off all apps & Bánh mì
$2 off Beer, Wine and Cocktails

Originally built in 1861 and restored and reimagined in 2021, the award-winning 75-room Hotel Saint Vincent sits on the corner of Magazine and Race streets in the Lower Garden District of New Orleans. Elizabeth Street Café is tucked just outside the hotel’s red brick courtyard entry. In addition to ESC, the hotel features several bars, including Paradise Lounge and Chapel Club, as well as the Coastal Italian San Lorenzo restaurant.

Visit Hotel Saint Vincent

The Red Curry Dan Dan Noodles are ALWAYS good, but have you ever had them on a cold and rainy day? Trust us—next level. Come see what we mean tonight.

#ESCATX

Yep, definitely a lunch al fresco kind of day—grab your crew and a seat on the patio and enjoy the blue sky and sunshine over at ESC.

#ESCATX

Elizabeth Street Café NOLA—ideal for quick lunches al fresco or lazy afternoons with a bottle of wine (or a few).⠀⠀⠀⠀⠀⠀⠀⠀⠀
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Open daily at 11am. ⠀⠀⠀⠀⠀⠀⠀⠀⠀
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#ESCNOLA

It's not an ESC visit until you've had the Fresh Springs Rolls.

It's officially heating up. Here's one of our favorite ways to keep cool—a Singapore Sipper on the shaded patio (...even cooler during happy hour when it's $3 off).

Monday through Friday, 3-5pm for $3 off specialty cocktails
and 1/2 priced appetizers.

Sneak away for a leisurely lunch break to brighten this gloomy day—walk-ins welcome!

#ESCATX

Below 60? You know the drill.

Blue skies, sun's shining, and heaters on—that's how we patio season in January. See you at lunch!

A pre-dinner treat over on Magazine Street—swing by Elizabeth Street Café at Hotel Saint Vincent for specialty macarons and a bottle of funky, delicious natural-leaning wine from our new wine fridge.

P.S. Don't forget to grab a bottle or two to-go on your way out. We'll see you after work.

#ESCNOLA

Mixable, matchable, shareable ESC starter favorites, including Broiled Escargots, Fried Spring Rolls, and Green Mango & Cucumber Salad. Available at both locations.

Four words to ensure a stellar start to your day: buttery, golden, flaky croissants. Coffee and pastries available at Elizabeth Street Café NOLA starting at 7am daily.

#ESCNOLA

Skies may be dark and grey, but we've got the Automne Night to bring a little brightness to your evening—made with Luna Azul Blanco Tequila, Pernod, Blood Orange, Lime, and Ginger.

Available at Austin location only.

Make it just the way you like it—Mushroom Pho (with Greens, Organic Tofu, Hot Bean Paste, and Spicy Sesame Oil) is served with bean sprouts, garden herbs, jalapeño, radish, and lime for the perfect "custom" bowl over at ESC.

New Orleans friends—save the cooking for Turkey Day! Place your to-go orders online for dinner tonight and enjoy your ESC favorites all cozied up on the couch. Hit the link in bio to order now.

Open daily, 7am-9pm.

#ESCNOLA

A "let's get a second order" ESC favorite—Steamed Rice Rolls with gulf shrimp, scallion, herbs, puffed rice, and coconut vinegar ponzu.

Say hello to our new buzzy cocktail lineup to help get you into the fall spirit: Famous in Marseille, Singapore Sipper, Automne Night, Daiquiri da Vert, and La Finale.

Available at Austin location only.

Tonight's dinner spotlight shines on the Grilled Chicken Thigh Bún—a rice vermicelli bowl with lettuces, herbs, cucumber, carrot, radish, jalapeño, roasted peanuts, and nuoc cham.

Ginger-Chili Oil Dumplings bring the heat to keep you warm in these cooler temps. Available at Austin and New Orleans locations.

This weekend's forecast: sunny skies and brunch on the patio at ESC—starting at 8am on Saturday.

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(504) 350-2450
1507 Magazine Street
New Orleans, LA 70130

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